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Juicy Beef & Chicken Fajitas You’ll Crave<\/p>\n
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Slice peppers and onions into thin slices<\/strong><\/p>\n In a bowl whisk all the ingredients until well combined. <\/strong> Marinade the chicken and beef. \u00a0Mix and toss util both are well coated. Let them sit out for about 15-20 minutes to warm up to room temperature, that way they cook evenly. <\/strong><\/p>\n Heat a large cast iron over medium-high heat. Once hot, lay the chicken and brown both sides.<\/strong> While the pan is still hot lay the steak and brown both sides as well. \u00a0<\/strong> Coat the veggies in the marinade that was set aside <\/strong> <\/strong>Heat the olive oil in a medium saucepan over medium heat. <\/strong> Blend together garlic cloves and 1\/2 medium onion.<\/strong> Pour into the rice and then add the 2 cups of chicken stock and bring to a boil; reduce heat to low. <\/strong> Remove from heat and let stand, covered, for 5 minutes. Fluff with a fork before serving.<\/strong><\/p>\n Serve the chicken & beef fajitas with a side of Mamas Lycha white rice and a cold Jarritos!<\/strong> [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.22.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.22.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_button button_url=”@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9saW5rX3VybF9wYWdlIiwic2V0dGluZ3MiOnsicG9zdF9pZCI6IjIxNjQ3In19@” button_text=”Shop Fiesta now!” button_alignment=”left” _builder_version=”4.22.1″ _dynamic_attributes=”button_url” _module_preset=”default” custom_button=”on” button_text_color=”#FFFFFF” button_bg_color=”#E02B20″ transform_scale=”122%|122%” global_colors_info=”{}”][\/et_pb_button][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_post_slider include_categories=”32″ use_manual_excerpt=”off” show_meta=”off” offset_number=”3″ _builder_version=”4.16″ _module_preset=”default” header_font=”|800|||||||” global_colors_info=”{}”][\/et_pb_post_slider][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":" Juicy Beef & Chicken Fajitas You’ll CraveIngredients: 1 lb chicken thighs, boneless and skinless 1 lb rib eye 3 bell peppers: green, yellow and red 1\/2 medium white onion Rice 2 cups Mam\u00e1 Lycha Long Grain Rice 2 cups water 2 cups chicken broth 2 garlic cloves 1\/2 tbs chicken bouillon Marinade 1\/2 cup olive […]<\/p>\n","protected":false},"author":3,"featured_media":22375,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[32],"tags":[],"class_list":["post-22373","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"_links":{"self":[{"href":"https:\/\/www.fiestamart.com\/wp-json\/wp\/v2\/posts\/22373","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.fiestamart.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.fiestamart.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.fiestamart.com\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.fiestamart.com\/wp-json\/wp\/v2\/comments?post=22373"}],"version-history":[{"count":0,"href":"https:\/\/www.fiestamart.com\/wp-json\/wp\/v2\/posts\/22373\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.fiestamart.com\/wp-json\/wp\/v2\/media\/22375"}],"wp:attachment":[{"href":"https:\/\/www.fiestamart.com\/wp-json\/wp\/v2\/media?parent=22373"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.fiestamart.com\/wp-json\/wp\/v2\/categories?post=22373"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.fiestamart.com\/wp-json\/wp\/v2\/tags?post=22373"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}<\/strong>Marinade: <\/strong><\/h3>\n
Remove 3 tbsp of the the marinade and set it aside, it will be used for the veggie mix. <\/strong><\/p>\n
Let it cook until the internal temperature of 165 F degrees. <\/strong>
Remove from the heat and place on a wire rack. Let it rest for 10 minutes. <\/strong><\/p>\n
When the steak is ready place the steak on the wire rack. Let it rest for 10 minutes as well. <\/strong>
Slice both the chicken and steak. <\/strong><\/p>\n
Saut\u00e9 the veggies until slightly softened or to your desired texture. <\/strong>
Next, add in the sliced chicken and beef. Mix it in, sprinkle chopped cilantro, add a generous squeeze of lime juice, salt to taste, and mix to combine. <\/strong><\/p>\n<\/strong>Rice:<\/strong><\/h3>\n
Add rice and stir to coat. Cook until rice grains begin to turn opaque, 1 to 2 minutes; do not brown. <\/strong><\/p>\n
Add 2 cups of water and the chicken bouillon <\/strong><\/p>\n
Cover and let simmer for 15 minutes. Do not lift the lid.<\/strong><\/p>\n
Enjoy!!<\/strong><\/p>\n